The Clara Bell Classic! 1940's Era Three notch Lodge #8 cast iron skillet. National cast iron and the inside of the

and the inside of the skillet being black iron

There is no nickel on the interior sufrace

but previous customers have told us they use them for conversation starting center pieces as well

In a previous life

This #9 cracked along the outside edge

The Clara Bell Classic! 1940's Era Three notch Lodge #8 cast iron skillet. National cast iron and the inside of theIf you havent cooked with an early 1900s Lodge skillet, you NEED to see the difference. Lodge made some of the finest skillets because of the balance between thickness and overall weight. When we are asked which is the best skillet for overall use in the kitchen, the answer is the early Lodge skillets. Smaller yet sturdy handle, and the walls arent super thin. It holds heat best of all the vintage brands. The skillet inside is a smooth American made